WINEGLASS CELLARS

 

 

 

 

Current Releases

2007 Chardonnay:   Bronze Medal – Washington State Wine Competition 2008
(New Release) This Chardonnay is fermented in steel tanks rather than oak barrels creating a lighter bodied, crisp wine. Apricots and pineapple prevail on the nose and palate, with hints of bananas and lemon zest.  Clean and refreshing all the way through to the mineral finish.$14.95/bottle, $152.52/case

Fran's Wine-Sangiovese Rose'/07:   Bronze Medal – Washington State Wine Competition 2008
This dry fruity rose’ is made from 100% Sangiovese.  Strawberry preserves, rhubarb and watermelon dance on the nose and palate.  Refreshing summer sipper, or pair with crisp, fresh salads.  $11.95/bottle, $121.92/case

 

2006 Sangiovese:  Silver Medal – Washington State Wine Competition 2008

True to varietal characteristics this Sangiovese is a lighter bodied red wine. Abounding with aromas and flavors of strawberry preserve and raspberry, this wine brings bright fruity acidity which invites numerous food pairings.  Italian by nature Sangiovese is classically paired with zesty red sauces.  $18.95/bottle, $193.29/case

Hume Street Cellars 2006 Cabernet Franc
(New Release) Too often written as an insignificant supporting character, this wine shows that Washington Cabernet Franc can shine as the protagonist in the novel of the bottle.  Rich and extracted, aromas and flavors of black cherry preserves and pepper paired with lovely fragrant notes of cedar.  Small amounts of Merlot and Cab Sauv support our hero, cab Franc, in the delicious bottle, authored by Assistant Winemaker Jeff Lowe.   $25.00/bottle, $255.00/case

2005 Merlot: 
(New Release) Perfectly balanced as an Olympian on the beam!  Pie cherries greet the nose and follow through the palate to the long lasting finish.  Fruit, acid, and tannin all bring strong performances but no one steals the show.  Together they share the lead role. $21.95/bottle, $223.89/case.

Capizimo:  Gold Medal – Washington State Wine Competition 2008
A nose of cassis and raisins with hints of chocolate.  A thick middle palate accompanied with food friendly acidity.  Ripe raspberry and mocha come through on the creamy finish. Mostly a blend of Merlot and Cabernet Sauvignon, with small amounts Cab Franc, Malbec and Syrah which add depth and complexity
. $15.95/bottle,  $162.72/case.

2003 Cabernet Sauvignon VineyardGold Medal - Washington State Wine Competition 2008
Let the bouquet delight your nose with bright cherries and ripe plums. Lovely bright fruit on the palate with seamlessly integrated French oak.  Perfectly balanced with food friendly acidity that begs for beef.  $21.95/bottle, $223.89/case
 

Reserve Wines

2005 Syrah “Les Vignes de Marcoux”:    89 points- Wine Enthusiast, March 2008
                                                                     Among top 100 Wash. Wines of 2007- Paul Gregutt, Seattle Times
                                                                     89 points- Wine Spectator, June 2008

Deep, dark, luscious color and an unmistakably classic earthy Syrah nose, with spice notes of cinnamon and coriander.  Good heavy structure with a ripe blackberry bass note, complimented seamlessly by a bright acidity and raspberry melody in the middle.  Lovely and balanced, with food or sipped on its own.  If this wine were a lady she would be named Harmony. 121 cases produced.  $35.00/bottle     $357.00/case

2004 Elerding Vineyard Cabernet Sauvignon: 
(New Release) 
As consistently as the sun rises, the Elerding Vineyard produces thick, rich, Cabernet that coats the mouth with lovely ripe heavy fruit.  Aged in 75% new French oak lending subtle toast flavors and soft tannins that create a delightful mouth feel.  Finishing with cherry notes and hints of licorice.  Great depth, elegant, age-worthy, we could go on and on…  Taste for yourself. 98 cases produced.  $45/bottle, $459/case.

2003 Rich Harvest:    88 points- Wine Enthusiast, March 2008
                                    Silver Medal – San Francisco International Wine Competition 2008
As always, little new oak was used to allow the fruit to speak for  itself, and it does!  This wine was blended and then “re-barreled” for another year to allow the flavors to fully integrate before bottling.  As the wine opens up the aromas and flavors become deep and luscious.  A nose of ripe blackberry accompanied by hints of leather and tobacco.  Huge middle palate of cassis and licorice, soft tannins and a long lingering blackberry finish.  A blend of 67% Cab/17% Merlot/16% Cab Franc.  A good cellar candidate, will drink well for years to come. $50.00/bottle.$510.00/case. 

2004 Port:  
(New Release)  Spicy black cherries with oak and a touch of allspice.  Vanilla cream finish, perfect with your favorite chocolate desert. $25/375 ml bottle, $255/case.

 

Case prices reflect a 15% discount available on full or mixed cases.
20% discount on two or more cases.

Ask about MAGNUMS and GIFT BOXES!

For more information or ordering:
call 509-829-3011 or email
Sales@WineglassCellars.Com